Air Fryer Paprika Mozzarella Balls (Keto Cheese Bombs)

Air Fryer Paprika Mozzarella Balls (Keto Cheese Bombs)


If you're craving a cheesy, crispy, and low-carb snack, these Keto Paprika Mozzarella Balls are your dream come true! With gooey mozzarella centers wrapped in seasoned almond flour and air-fried until golden, this quick appetizer is high in flavor and keto-approved.

Why You’ll Love This Recipe

  • Just 1.4g of carbs per ball
  • Made with simple keto-friendly ingredients
  • Ready in under 20 minutes with the air fryer
  • Great for snacking, appetizers, or party platters

Ingredients:

  • 1 tablespoon paprika
  • ½ teaspoon salt
  • 1 teaspoon oregano
  • 1 teaspoon almond flour
  • 3½ oz. shredded mozzarella cheese

Instructions:

  1. In a mixing bowl, combine paprika, salt, oregano, and almond flour.
  2. Add shredded mozzarella and mix thoroughly.
  3. Form the mixture into small balls (about 1 inch in diameter).
  4. Preheat the air fryer to 375°F (190°C).
  5. Place the cheese balls in the basket and cook for 10 minutes or until crispy and golden.

Nutrition Facts (Per Ball):

  • Calories: 96
  • Fats: 7g
  • Carbs: 1.4g
  • Fiber: 0.1g
  • Protein: 6.7g

Serving Tips:

Serve with a side of keto garlic sauce or a sugar-free marinara for dipping. These also make a fun finger food for keto parties or game day snacks.

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Labels: keto, low carb, cheese balls, mozzarella, air fryer snack, keto appetizer, gluten free, party food